Shakespeare in the Kitchen book events! Details will be added as available.

10/23 @ Historical Society of Michigan (virtual) History Skills Workshop https://www.facebook.com/share/1JAma46pRq/

10/25 @ Shakespeare Dinner at Elwood Chef Adam Diltz prepares a 6-course dinner and Marissa Nicosia talks about Shakespeare’s works and her research on historical recipes. https://www.exploretock.com/elwood/experience/620255/shakespeare-dinner?date=2026-10-25&size=2&time=12%3A00

4/20 @ Penn State Libraries, The Pennsylvania State University (State College) Details forthcoming.

4/21 @ Humanities Institute, The Pennsylvania State University (State College) New Books in the Humanities Series https://hi.psu.edu/scholars/new-books-in-the-humanities-by-penn-state-faculty/

Past events

6/4 @ Binding Agents in conversation with Margaret Eby

6/22 @ Society for Renaissance Studies (virtual) in conversation with Will Tosh — Watch the replay here: https://www.crowdcast.io/c/shax-kitchen

6/29 @ Omnivore Books in conversation with Simran Thadani

6/30 @ Mrs. Dalloway’s Bookstore in conversation with Ali Madani

7/16 @ Hill-Physick House public lecture & Q&A

10/11 @ “Pear Pie / The Winter’s Tale” Molly’s Books & Records (Reading and Pie)